BROWN BUTTER CHOCOLATE CHIP COOKIES <3

8 TB butter **Reserve 2 TB room temp, brown 6 TB

1/2 cup white sugar

1/4 cup brown sugar, packed generously 

1 egg

1 1/2 cups All purpose flour

1/2 tsp baking soda

1 cup chocolate chips (assorted)

Big pinch of salt (or 1/2 tsp if using unsalted butter)

1 tsp Vanilla

Dash of cinnamon (optional)

Can be made in one bowl by hand or in stand mixer. Scoop & bake at 350 degree Fahrenheit for ~8-12 minutes (or until just golden on the edges). Top with sea salt! Can freeze dough into balls and pop in the oven whenever you’re craving